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This syrup is a must-have for anyone looking to infuse their beverages with the luxurious taste of caramel, making every sip an unforgettable experience.
Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. The distinct bitterness of the almond pit works closely with the sweetness of the nuts themselves, a dash of Monin Orgeat syrup will enhance the flavour profile of your drinks.Monin Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste. One of the best known syrups brands in the UK, Monin syrups are available in a wide range of mouth-watering flavours. The bright dazzling red hues of the liqueur tempt you in at first and then the sweet smell of freshly squeezed cherry juice dares you to taste.
Sucralose offers a sweet sensation without the usual metallic aftertaste that you experience with other sweeteners. Beyond the winter season, Monin Gingerbread can also be enjoyed year-round in milkshakes or iced and frozen coffees.Discount Coffee is the number one choice for the best coffee beans UK has to offer, grinds, pods and barista supplies.
It’s the base of many of those world famous cocktails you try to emulate, adding a subtle sweetness to sours cocktails and bringing out the fruitiness in exotic punch.With its balanced taste profile of ginger, cinnamon and biscuit, this one can be enjoyed all year long. You are advised to always read the product label for ingredients, nutrition, dietary claims, and allergens. If we have to contact our couriers to assist with any issues please allow 48 hours for this process to be completed. With its balanced flavour of ginger, cinnamon and biscuit it is the ideal flavour to be enjoyed all year long.
Ingredients: Sugar, Water, Natural Flavouring, Acid: Citric Acid, Natural Cinnamon Flavouring with Other Natural Flavourings, Colour: E150a, Preservative: E202. All of these gingerbread items are associated with a feeling of warmth and cosiness during the winter holidays. Roasted, the beans are left to cool before being added to our custom air tight coffee bags to lock in the freshness of the bean. The sweetness of honey adds depth and dimension to drinks where simple cane sugar or gomme syrup just won’t do. We occasionally do public promotions but if you want the biggest discounts, the DC VIP Club is where to get them.While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Gingerbread syrup is the perfect partner to coffee liqueurs and wonderful with rum if you’re looking for a subtler flavour than root ginger. MONIN Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste.
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