Hofmeister wooden butter press, 30 g, heart, made from maple wood

Product Information

While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. but found the overnight ripening works so well that all I need to do is shake it hard right in the jar for a few minutes and I have butter! Thickened cream works, too, but it means there’s a thickening agent (gelatine or vegetable gum) in your butter. Some of the technologies we use are necessary for critical functions like security and site integrity, account authentication, security and privacy preferences, internal site usage and maintenance data, and to make the site work correctly for browsing and transactions.

I love my hand mixer, i just mix till its whipped, let it sit while the mixer cools down, then go the rest of the way. Press the butter into the mold with the paddle, then rock the butter a bit to loosen, and turn over to release the butter. I don’t find the old ways of doing things to be harder at all, and I’m a lot more pleased with my results. Homemade butter keeps for 10 days or so unsalted, but you can freeze it if you want to keep it longer (6 months). First, the cream will turn into whipped cream with stiff peaks, then it will begin to liquefy again and look a bit frothy, then it will separate.

A good tip is to cover your entire mixer with a tea towel as the cream will sometimes spit out little bits of cream while it whips. You may even want to add some extra ingredients like cinnamon and honey or fresh, chopped herbs for an added twist! It had a tiny little crack in the flower design and the wood was very dry, but otherwise, it was in perfect condition. To better presentation, packages could include a designed gift box to protect the press and look great on the table. Farmers who prided themselves on making high-quality products wanted to mark their wares as their own and make sure they were properly compensated for their dairy-making skills.

As Atlas Obscura notes, "[A]rchaeologists have unearthed molds for shaping foods that date as far back as ancient Babylon. This would make a wonderful decorative addition to any room, or alternatively if you're feeling adventurous could be used to press your home made butter! The tradition of molded butter is still popular in Poland today, and a great way to stay in touch with your ancestry! For proof look no further than the butter bas relief sculpture, Dreaming Iolanthe, displayed at the 1876 Centennial Exhibition in Philadelphia, created by Caroline Shawk Brooks, an artist who worked almost exclusively in butter.The water from the mold will create a barrier between the mold and the butter, so it should just easily pop out. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It looked clean and smelled fine too… If you were really, really a stickler over food safety, I suppose you could just get a new one, but I wasn’t too concerned. I do all these things with equal passion, which is why I’m sometimes sitting at my laptop with an apron on!

For the best results, we recommend coating the butter mold with oil and then wipe clean with a cloth. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Turning off the personalised advertising setting won’t stop you from seeing Etsy ads, but it may make the ads you see less relevant or more repetitive.It’s important to make sure that the cracks and crevices are filled in, otherwise, food could get stuck and cause a contamination issue. After they passed I was thrilled that my mother passed down to me two very special items, an antique family bread bowl and my great grandmothers butter press. Try using the tip of your knife to go around the outside edges or simply use your hand to 'pop' it off the plunger. Personalized advertising may be considered a “sale” or “sharing” of information under California and other state privacy laws, and you may have a right to opt out.